INCREDIBLE
VERSATILITY
Crunch into culinary
creativity
Versatile Nuts, Infinite Delights
Turkish hazelnuts are a delicious upgrade for chocolates, pastries, and more. Enjoy a crunchy snack and discover the versatility in every bite!
While natural hazelnuts are used for garnishing premium foods, the roasted ones have an intense flavour and crisp texture. This kind of hazelnut is consumed as a snack and is used in all processing industries.
Forms Of Hazelnut
Inshell Hazelnut
Snack for the end consumer
Natural Hazelnut
Raw material for processed and fully processed hazelnuts & snacking
Blanched Hazelnut
Chocolate industry, manufacturing of salty hazelnuts, mix nuts roasting& snacking
Roasted Hazelnut
Chocolate & confectionery industry, snack for the end consumer
Chopped Hazelnut
Bakery, biscuit, ice cream, chocolate & confectionery industry, energy bars
Sliced Hazelnut
Bakery industry
Hazelnut Flour
Bakery, biscuit, ice cream industry, ingredient for hazelnut paste
Hazelnut Paste
Ice cream, chocolate industry, hazelnut spreads
Turkish hazelnuts are culinary powerhouses that can elevate a variety of dishes. Here are some creative uses:
Savory Dishes
Toast and sprinkle hazelnuts over salads, grain bowls, or roasted veggies for added crunch and flavor.
Innovative Sauces
Create unique sauces like hazelnut pesto or creamy dressings to enhance pasta and roasted meats.
Decadent Desserts
Incorporate them into brownies, cookies, or cakes. Ground them for gluten-free flour or blend into a rich hazelnut spread.
Artisanal Boards
Include hazelnuts on charcuterie boards to pair with cheeses, meats, and dried fruits for a delightful crunch.
Nutty Breakfasts
Add chopped hazelnuts to oatmeal, yogurt, or smoothies for a tasty and nutritious start to your day.
Healthy Snacking
Enjoy hazelnuts on their own or mix with dried fruits and dark chocolate for a wholesome trail mix.
