Purely Turkish
Purely Natural
#theMiracleNut
Straight from the heart of Türkiye to your table - These miracle nuts are all natural and packed with flavors. Taste the tradition, savor the quality!
Türkiye:
World Leader in Hazelnuts
From chocolates to baked goods, Turkish hazelnuts are famous for
their top-notch quality and cutting-edge processing. Grown in unique
microclimates, these nuts are meticulously harvested and processed
to preserve their exceptional flavor and freshness, making them a
staple in gourmet kitchens worldwide. No wonder Türkiye is the heart
of the global hazelnut trade!
From chocolates to baked goods, Turkish hazelnuts are famous for their top-notch quality and cutting-edge processing. Grown in unique microclimates, these nuts are meticulously harvested and processed to preserve their exceptional flavor and freshness, making them a staple in gourmet kitchens worldwide. No wonder Türkiye is the heart of the global hazelnut trade!
Our Mission
We love sharing the delicious taste and healthy goodness of
hazelnuts with you! Whether you’re snacking or cooking, these tasty
little nuts are perfect for any recipe. Plus, they’re grown sustainably,
so every bite is a win!
We love sharing the delicious taste and healthy goodness of hazelnuts with you! Whether you’re snacking or cooking, these tasty little nuts are perfect for any recipe. Plus, they’re grown sustainably, so every bite is a win!
Our Hazelnuts:
Versatile, Nutritious, Gourmet
They come in a variety,
each with a unique
taste and essence in its
delicious forms.
A great source of
protein, healthy fats,
vitamins, and minerals
with several health
benefits.
Whether in desserts,
salads, or gourmet
meals, our hazelnuts
bring out the best in all
recipes.
Culinary & Wellness Wisdom:
Where Taste meets Health.
Chef Sabyasachi Gorai
Celebrity Chef
“As a chef, I’m excited to see Indian kitchens embrace Turkish Hazelnuts. Their unique flavor will elevate traditional dishes and global favorites alike, sparking a new journey of culinary fusion and innovation in India!”
Chef Gokhan Kesen
Consultant & Turkish Chef
“Turkish hazelnuts are making their debut in India, and I’m excited to share a piece of our rich heritage. These nuts, grown with care, bring a unique flavor and versatility that I can’t wait to see Indian chefs and home cooks use to enhance their dishes. This is a delicious fusion of our culinary worlds!”
Dr. Anjali Hooda
Internal and Functional Medicine Specialist
“As a health professional, I highly recommend Turkish hazelnuts. They're packed with vitamins, minerals, and healthy fats, supporting heart health, boosting energy, and promoting overall wellness. Their high vitamin E and antioxidants also benefit skin health, making them a great addition to any diet!”
